November / December
VIA AAA Traveler's Companion
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Kate Washington

Kate Washington is a freelance food and travel writer and editor based in Sacramento. She was formerly associate food editor for Sunset magazine. Her work has also appeared in such publications as the San Francisco Chronicle, the Washington Post, and Williams-Sonoma TASTE magazine.

Yolo County's Capay Valley

Truckee, Calif.

Point Arena, Calif.

Sutter Buttes

Flora Tropicana's Japanese garden

Fresno Blossom Trail

Folsom, Calif.: Historic District

Driving California's Highway 116

Burrata Cheese Makes the Food Scene

Sausage Makers Go Gourmet

A California Delta Drive

Natural Eats at National Parks

Woodland, Calif. Reiff's Gas Station

Great Roadside Produce Stands

Restaurants using local ingredients in California Central Valley

 

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